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A book as delightful and unique as the taste of truly good chocolate. A special edition signed by chef Akis Petretzikis in collaboration with Nestlé Dessert couverture, dedicated to chocolate and to everyone who loves to enjoy it. Secrets, tips, information, and more than 35 recipes that will elevate your pastry skills and fill your kitchen with an irresistible chocolate aroma.
“In this book, the taste and aroma of chocolate come alive from the very first page. For me, chocolate is passion, inspiration, and a drive to create. Nestlé Dessert couvertures have the quality and variety I need for my recipes to be exactly as I want them: special and delicious, from the very first to the very last bite.”
– Akis Petretzikis
Pages: 160
Written in Greek
Hardcover
Data sheet